This week has been unequivocally wretched. I’ve tried to make about 3 different recipes, all of which did not meet my standards. I can’t post icky things on here! I just can’t. Anyway, as an apology, I will provide you with my poetry:
Unpleasant
by Melisa Robledo
None are equal to the grace of
Flourished languages
Incomprehensibly long sentences
Followed by clichéd yet absolute verses
Of the most ardent and passionate love
Unless!
These flourished words are shrouded
Beaten and blackened with despair
Their long sentences
Overcome by grief, insecurity, and remorse
Overflowing tears of not joy, but solace
Misery does revel in company
However, the true pleasure comes from the praise.
I apologize for not having a recipe up this week. You must believe that I am absolutely unhappy about it.
This is a great poem! Great job!
Thank you!
I’m still craving some food but the poem will do…for now.
Thank you for being so understanding. I’ll have food soon, I’m counting on the baking gods to enlighten me.
Your oven needs to start working.
Oh dear, I know what it’s like to be unhappy with a recipe. To be so unhappy with three must be wretched indeed. Next week will provide newer and better I’m sure.
I hope so! If not, I do not know what I’ll do with myself. Maybe I’ll end up writing more angry poetry!
Reblogged this on Spontaneous Creativity.
Melisa don’t stress, I have things that don’t work out too, or I’m so busy working I don’t have time to create something or even take pictures it as I do or try…just take one day at time, we are all here for you whether you post a recipe, post a poem 🙂 or just stop and say Hello!!
You have a Fantastic Weekend!!! 🙂
Thank you! Your words are so very comforting. I’ll take your advice to heart. One day at a time, indeed!
Oh Melisa, don’t fret. I feel so guilty knowing that you’re upset but I can’t help enjoying your beautiful poem. Next week will be better. Keep up the spirit 😀
I hope the next week improves for you 🙂
Thank you! I hope so too.
Hope next week is better but in the meantime don’t worry, people will be happy to hear from you when you are ready. Good luck with the recipes!